CONNECTION Cacao (250 gr)

Cocoa paste CONNECTION is a harmonious blend of Trinitario cocoa beans grown on a tropical island. It is full of soft, multi-layered flavor notes and owes its pleasant and enveloping taste to the heavenly climate of the Dominican Republic. The cocoa trees grow in symbiosis with their environment, with taller trees providing shade. This positive relationship affects the soil and the cultivation itself.

The producer directly sources Trinitario beans from long-term, local partners who supply certified, organically grown beans that are hand-picked and sun-fermented. These cooperatives bring together farmers and provide them with support, development, skill-building, and funding for community projects.

CONNECTION paste is made from organically roasted and technologically ground beans according to ecological food production standards. It is full-fat and velvety, and large blocks are divided into small, diverse chunks. It’s a wonderful daily dose of nutrition that brightens the moment and envelopes you in chocolate pleasure. It’s a perfect substitute for coffee.

Details

• Ingredients: 100% full-fat cocoa paste
• Origin of beans: Dominican Republic
• Organic beans
• Bean variety: Trinitario

NUTRITIONAL VALUES PER 100 g:

• ENERGY VALUE: (Kj) 2478 / (Kcal) 592 kcal
• FAT: 51 g of which saturated fatty acids: 28
• CARBOHYDRATES: 20 g of which sugars: 1.5 g, PROTEIN: 10 g, FIBER: 12 g, SALT: 0.02 g

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